Fred
Fresh data management from Farm to Fork in the Edge.
Hybrid grey box models for the determination and prediction of quality attributes using food as an example.
Optimised decision making along the supply chain of fruit, vegetables and fish using an open data and service framework.
Development of a system for the collection, analysis and exploitation of product authenticity data in the food sector.
An Interlinked Digital Platform for Food Integrity and Traceability of relevant Mediterranean Supply Chains.
Enhancing Mediterranean Fresh Produce Shelf-life using Sustainable Preservative Technologies and communicating knowledge on dynamic shelf-life using Food Cloud Services and Predictive Modelling.
Platform for AI optimisation of the food supply chain from producer to consumer.
Improving storage and quality control of fruits/apples, using hyperspectral measurements and data-driven modeling
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